Whole Bean Coffee, Nicaragua


So gentle

that adding milk or sugar would be a crime! This single origin Catuaí varietal expresses itself in the most gentle way; a perfect choice for the uninitiated in the world of specialty coffee.

Medium Roast so it may express its Terroir. Specialty Coffee, The Wine Of The Tropics!

Medium Roast  ||  100% Arabica Whole Bean Coffee
Catuaí grown in the Nueva Segovia Region of Nicaragua
Tasting Notes
Delicate tea-like qualities, Grapefruit Peels, Cocoa Powder.